Unmatched Catering Services & Menu Items

Enjoy delicious food and friendly catering services at The Matrix Center! We provide table linens, plates, glasses, silverware, and napkins for all events. Whether you want a sit-down dinner or buffet, we can provide exactly what you're looking for. In addition to catering for special events, we provide catering with our comedy shows that we hold on the first and third Friday of every month. Contact us for more details on our expert catering services.
 

 

Plated Dinners

                                                                                                                                                           

All selections include tea, iced water and assorted rolls with butter.  All selections also include  your choice of starch, vegetable, and dessert.  Selections may be found on the following Dinner Buffet Options List. 

 

 

 

§         Chicken Cordon Bleu                                                                                         

Boneless chicken breast stuffed with smoked ham and Swiss cheese, then topped with cream sauce.

 

 

§         Oven Roasted Chicken Breast                                                                          

§         Boneless breast of chicken, lightly seasoned and oven roasted, served with a light mushroom sauce.

 

 

 

§         Tom Turkey With All the Trimmings 

§         Roasted turkey, home-style cornbread dressing, and giblet gravy served with cranberry sauce.

 

 

 

§         Honey-Glazed Chicken   

§         Slow baked half chicken topped with a sweet honey glaze.

 

 

 

§         Baked Cornish Hen         (Half) 

§         Roasted Cornish hens with a sweet honey glaze.

(Whole Cornish Hen )

 

 

 

§         Roast Beef Au Jus                                                                                              

§         Slices of tender roast beef, slow roasted in a natural au jus.

 

 

 

§         Baked Herbed Trout      

§         Fresh trout seasoned with herbs, lemon zest, garlic and fresh parsley.  Served with a citrus butter sauce.

 

 

 

§         Grilled Rib-Eye Steak    

§         10 oz. rib-eye steak seasoned and cooked to medium, served with sautéed onion ringlets.

 

 

 

§         Roasted Lamb Chops     

Roasted lamb chops cooked to perfection served with mint jelly.

 

 

 

 

Baked Chicken                                                                                              

 

Seasoned Baked Leg Quarters

 

 

 

Tilapia                                                                                                             

Grilled tilapia seasoned with lemon zest and herbs.

 

  

 

Combination Plated Dinners

                                                                                                                                                           

 

§         Roast Beef and Honey Glazed Chicken                                                                        

§         Tender roast beef served with au jus and plated with baked chicken (¼) topped with a sweet honey glaze. 

 

§         Roast Beef and Grilled Chicken Breast

§         Tender roast beef served with au jus and plated with a breast of grilled chicken adorned with mushroom sauce.

 

 

 

§         Roast Turkey and Oven Baked Ham    

§         Slices of succulent, slow roasted turkey topped with home-style gravy and served with cornbread dressing, and cranberry sauce and oven baked ham.

 

§         Chicken and Shrimp                                                                                                        

A boneless chicken breast laced with mushroom sauce.  Served with two skewers of grilled shrimp.

 

                                                                                  

 

 

 

  

Dinner Buffet

                                                                                                                                                           

 (Prices  are per person)

 

 

 

*ALL DINNER BUFFETS  INCLUDE THE FOLLOWING*

Ice tea, water, rolls and butter.

 

 

 

ONE ENTRÉE

(Choose One Starch/One Vegetable/One Dessert)

 

TWO ENTREES /THREE ENTREES

(Choose two starch/one vegetable/one dessert)

ENTRÉE SELECTIONS

 

 

 

BEEF                                                                          POULTRY

Beef Tips with peppers and onions                                Chicken (BBQ, Fried, Herb Roasted,   

                                                                                     Smothered, etc.)

Roast Beef Au Jus                                                        Cornish Hen

                                                                                     Sliced Turkey over corn bread dressing

     & gravy

                       

PORK                                                                        

Pork chops (Baked, Fried, or Smothered)                   

 

 

 

 

 

 

CHOOSE  STARCH SELECTIONS

 

 

 

Potatoes Au Gratin *    Red Skin Potatoes with Butter and Parsley * Home-Style Mashed Potatoes *Garlic Mashed Potatoes*Baked Potato with Sour Cream and Butter * Macaroni and Cheese * Steamed White Rice*Yellow Rice*Steamed Wild Rice * Rice Pilaf * Potato Salad

 

 

 

CHOOSE  VEGETABLES

 

 

Glazed Carrots * Seasoned Green Beans * Italian Green Beans * Medley of Fresh Steamed Vegetables * Broccoli with Cheese Sauce * Peas and Pearl Onions * Italian Vegetable Blend Buttered Corn * Succotash * Baked Beans

 

 

 

 

CHOOSE  DESSERTS

Chocolate Cake * Sweet Potato Pie * Spiced Carrot Cake * Apple Pie * Lemon Cake * Pumpkin Pie * Strawberry Shortcake * Blueberry Cobbler*Apple Cobbler*Peach Cobbler

                                                     

 

                                                      Heavy Hors D'oeuvres

___________________________________________________________________________________

                                                        Vegetable Tray with Ranch Dip

                                                                       Fruit Tray

                                                          Cheese and Cracker Tray

                                                                       Meatballs

                                      Chicken Drumettes (fried, hot, lemon pepper, teriyaki)

                                                            Bacon wrapped scallops

                                                           Bacon wrapped pineapples   

                                                                Finger Sandwiches

                                                Tortilla Chips served with Spinach Dip

                                                            Shrimp Cocktail & Sauce

                                                                Stuffed Mushrooms

                                                                 Mozzarella Sticks

                                                            Spinach & Artichoke Dip

                                                                  Chicken Tenders

                                                                     Deviled Eggs

                                               Roast Beef or Pork Loin w Assorted Rolls

                                                    Pinwheels (turkey, ham, or roast beef)

                                                                     Lil Smokies

                                                                   Mini Egg Rolls 

                                                                    Spankopita

                                                              Beef & Brie Croissant   

                                                             Tomato-Basil Crostini

                                                               Bruschetta Crostini

                                                

 

 

 

 

                                              

 

 

 

 


Enjoy fabulous menu items at our full-service banquet hall.

 


Service Area:
Manning | Sumter
Kingstree | Santee

Availability Hours:
Sunday – Saturday
8 a.m. – 12 a.m.